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It’s the time of the year again! Time to eat our hearts out and feel guilty after…

This year I decided to bake Cornflakes Cookies to add to the new year goodies at home. Didn’t have much time as I just got back from Hong Kong so needed something nice, yummy & simple to make!

Ingredients:
200 g unsalted butter, softened
200 g brown sugar
2 eggs
350 g self raising flour
1 tsp grated lemon/orange rind (optional)
1 tsp vanilla essence
1 150g box of Kellogs Cornflakes, crushed
Packet of mini cupcake casings

How I made it:
– Pre-heat oven at 160 degree Celsius
– Cream the butter & brown sugar in a mixer
– Add eggs one at a time, mix well
– Add vanilla essence, mix well
– Slowly pour in flour 1/3 portion at a time & put electric mixer on low to mix it in. (if you’re using Kitchen Aid Speed 3)
– Roll small balls of batter in your hands n drop it in the bowl of crushed cornflakes.
– My shortcut way is to roll 8-10 balls and place them in the bowl n swirl them around in cornflakes to coat the cookies. Saves a lot of time!!!
– Fill up the baking tray and bake for 18-20 minutes till golden brown.

And… Wah lah!!! Yummy simple cookies for CNY to impress your friends & family!

Enjoy this simple recipe!

And 恭喜发财!!!

XOXO
Jessica

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