It’s the time of the year again! Time to eat our hearts out and feel guilty after…
This year I decided to bake Cornflakes Cookies to add to the new year goodies at home. Didn’t have much time as I just got back from Hong Kong so needed something nice, yummy & simple to make!
Ingredients:
200 g unsalted butter, softened
200 g brown sugar
2 eggs
350 g self raising flour
1 tsp grated lemon/orange rind (optional)
1 tsp vanilla essence
1 150g box of Kellogs Cornflakes, crushed
Packet of mini cupcake casings
How I made it:
– Pre-heat oven at 160 degree Celsius
– Cream the butter & brown sugar in a mixer
– Add eggs one at a time, mix well
– Add vanilla essence, mix well
– Slowly pour in flour 1/3 portion at a time & put electric mixer on low to mix it in. (if you’re using Kitchen Aid Speed 3)
– Roll small balls of batter in your hands n drop it in the bowl of crushed cornflakes.
– My shortcut way is to roll 8-10 balls and place them in the bowl n swirl them around in cornflakes to coat the cookies. Saves a lot of time!!!
– Fill up the baking tray and bake for 18-20 minutes till golden brown.
And… Wah lah!!! Yummy simple cookies for CNY to impress your friends & family!
Enjoy this simple recipe!
And 恭喜发财!!!
XOXO
Jessica
Jessica's Blog 